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The Restaurant

A gourmet restaurant in the heart of the Champs-Elysées
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The salons

Five private rooms combining charm and discretion for a unique experience
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The Chef - 1 Michelin star

I want to pay homage to the product by giving it elegance.

Alain Pégouret, Executive Chef

See the menu
Patrick Partouch

The President's word

Managing the Laurent, such a beautiful establishment with such incomparable history, is not so much a job as a true pleasure. Having the privilege of constantly working every day towards making it more and more a part of French gastronomic history is a real honour.

Isidore Partouche - President

The team

On the other side of the looking glass... What if the true charm of the Laurent lays in its hidden talents?
Being discreet when the occasion requires, appearing whenever there is need,
providing efficient and attentive service, anticipating client's demands and exceeding their expectations.

Doing everything beautifully so that it feels right is the hallmark of our establishment.
An elegant setting, fine dining and flawless service:
welcome to the Restaurant Laurent.

Working for such an outstanding clientele as ours, discovering people from different backgrounds enriches us each and every day. I love "the Laurent" for its history, its beauty and its discretion.

Christian Sochon,
Director of the establishment

Private events

Organize your event

Laurent is at your disposal for all your most exceptional private and professional occasions.
Whether it's for a wedding, a birthday or business cocktails,
our establishment will be delighted to accommodate your event and satisfy your special requests.

The offer

News

  • 19 October 2017

    The autumn season just arrived

    Our chef Alain Pégouret created a menu based on wild mushrooms and bushmeat flavors. Read More

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41 avenue Gabriel,
75008 Paris

01 42 25 00 39
info@le-laurent.com