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Histoire Philippe Bourguignon

The Laurent is a veritable institution in Paris.

The building started life as a hunting lodge, then became a dance hall during the Revolution, and was restored in 1842 by the German-born architect Jacques-Ignace Hittorff, commissioned at that time by King Louis Philippe to plan the Champs-Elysées. The name of the premises came from its third owner who, in 1860, gave his first name to the famous restaurant.

The Restaurant Laurent and Philippe Bourguignon go back a long way.

He arrived at the restaurant as head sommelier in 1977 and just a year later was named best sommelier in France: aged but 27. Then, in 2002, he took over the management of the restaurant skilfully combining a sense of professionalism with courtesy, attentiveness and discretion. He is still passionate about wine and is a member of the Académie du Vin and visiting speaker at the Ecole Polytechnique.

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LE LAURENT - 41 avenue Gabriel - 75008 Paris - Tel. : +33 (0)1 42 25 00 39 - Fax : +33 (0)1 45 62 45 21 - info@le-laurent.com
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